14. How many names of drinks can you find?
15. Guess what is it?
1. How do we call the first meal?
2. It is a usual filling for a sandwich, made of meat.
3. The thing we put on the table and then we lay the table.
4. The main product, which is called « the head «.
5. A yellow fruit, which we put into tea.
6. A place where you can have a meal.
7. A tasty cold sweet thing.
8. The first course.
9. We have it 3 or 4 times a day.
10. A person who serves you at the restaurants.
11. A piece of information, which tells you how to cook something.
12. The dish made of different things, usually vegetables.
13. Very nice, tasty.
14. It lives in water, then we cook it.
15. A drink made of fruit.
16. To prepare food.
17. To cut into small nice pieces.
18. A typical English cereal.
19. A hot drink.
20. A thing we cut with.
21.A thing we bake for holidays, birthdays.
22. A good, perfect meal.
23. To give somebody salt or bread, when you are at table.
24. The thing you eat meat and vegetables with.
25. Small sweet baked things.
16. Work with a dictionary and do the exercises:
Can you write down a vegetable and fruit?
Vegetable Fruit
1 beginning with the letter ‘p’
2 beginning with the letter ‘ b‘
3 beginning with the letter ‘m‘
4 beginning with the letter ‘c’
5 beginning with the letter ‘a’
Which is the odd one out in each group, and why?
1 pork veal salmon beef
2 salmon shrimp oyster lobster
3 lettuce aubergine tomato cucumber
4 peach onion mushroom courgette
5 chicken lamb beef mussels
c) Do you eat the skin of these fruits always, usually, or never ? Make three lists.
apples pineapple cherries grapes
pears bananas peaches mangoes
oranges lemons melons strawberries
d) Complete the sentences about yourself and your country.
1. In my country ….. is / are more common than
2. In my country ….. is / are more expensive than …..
3. In my country a mixed salad usually contains …….
4. In my country we don’t grow …….
5. And we don’t often eat …….
6. Personally, I prefer …….. to …….
7. I love ……. but I don’t really like …….
8. My favourite meat is …….
Additional vocabulary
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to help oneself to to help yourself(-ves) to treat smb. to smth. to lay (set) the table to spread the table cloth to sit down to table to pour out to spill over napkin à la carte tip to pass (hand over) to book, (reserve) a table in advance (to take) a table for two to wait at /on/ table to order recipe (dinner/deep, soup/dessert, cake) plate |
положить на тарелку угощайтесь угощать кого-то чем-то накрыть на стол постелить скатерть сесть за стол наливать пролить салфетка порционные блюда чаевые передать заказать столик заранее (занять) столик на двоих работать официантом заказать рецепт (мелкая, большая /глубокая/ десертная) тарелка |